NICARAGUA HONEY PROCESSED

HK$220.00Price

Light Roasted

Size
  • Tasting Notes

    Tropical - Apricot - Cocoa

  • Coffee Information

    1500 masl, Honey Processed

  • Brewing Recipe

    Dose: 15 grams of coffee

     

    Brewing Ratio: 1g : 15g (Coffee : Water)

    Total Brewing Time: 2 : 30

    Brewing Temperature: 93 degrees celsius

  • Variety

    H3

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